Appetizers

Crawfish Fritters • $9
Louisiana farm raised crawfish fritters served with comeback dipping sauce

Spinach & Artichoke Dip • 12
fresh spinach, tender artichoke hearts with parmesan, pecorino, and jack cheeses served with buttered croutons

Fried Gulf Coast Crab Claws • 12
lightly battered and flash fried. served with house made cocktail sauce

Big Hot Wings • 10
10 jumbo chicken wings tossed in your choice of: mild, hot, extra hot, BBQ, hot BBQ, or teriyaki served with your choice of ranch or blue cheese dressing

House Smoked Salmon • 14
thin sliced smoked salmon with herbed cream cheese, diced red onion, capers, basil oil, and balsamic glaze. served with buttered croutons

Sausage and Cheese Plate • 11
Country Pleasin’ smoked sausage, cheddar cheese, pickle spears, crackers & BBQ sauce

Chicken or Shrimp Nachos
corn tortilla chips slathered with black bean relish, green chilies, jack cheese sauce and finished with fresh cilantro. Chicken 13, Shrimp 16

Onion Rings • 9
a heaping plate of flash fried onion rings served with comeback dressing

Mermaid Cheese Dip • sm 11 / lg 14
smoked pork sausage, grilled onion, roasted poblano, chopped tomato in a monterey jack cheese sauce and served with mermaid chips

Soups & Side Salads

Seafood Gumbo • cup 6 / bowl 7

Brie and Crab • cup 6 / bowl 7

Soup of the Day • cup 6 / bowl 7

Salads

Gulf Shrimp Remoulade • 17
boiled gulf shrimp, mixed greens tossed with housemade remoulade sauce & garnished with egg and tomato

Nick's Smoked Chicken Toss • 17
marinated and smoked chicken breast, julienned red onion, pecans, chevre cheese, and crispy greens all tossed in our bacon/maple syrup vinaigrette

Mediterranean Pasta Salad
rotini pasta, sweet bell pepper, red onion, cucumber, tomatoes, mediterranean olives and feta cheese all tossed in a lemon/oregano vinaigrette. Chicken 16, Grilled Shrimp 16

The Caesar • 7
chunks of romaine tossed in caesar dressing and garnished with seasoned croutons and shaved parmesan cheese

Side House Salad • 4

Side Caesar Salad • 4

Pizza • Sandwiches

Pizza

Four Cheese Pizza • 11
our own blend of provolone, mozzarella, parmesan, and romano cheeses then topped with fresh basil

Southwestern Chicken Pizza • 14
grilled & sliced chicken breast, roasted poblano, caramelized onion, diced roma tomato, and pepper jack cheese

Sandwiches & Such
all sandwiches are served with chips

Mermaid Club • $15
sliced turkey, bacon, swiss cheese on toasted bread & dressed with lettuce tomato, pickle & mayo

The Burger • 11
served with lettuce, tomato, & pickle spear

Shrimp Po Boy • 15
fried shrimp on toasted french bread dressed with lettuce, tomato, pickle, and mayo

Southwestern Smoked Chicken Salad • 14
housemade smoked chicken with onions, celery, dill, dried cranberries, & toasted slivered almonds and served on grilled bread

Chicken Quesadilla • 14
caramelized onion & pepperjack cheese inside a grilled flour tortilla and topped with corn relish and chipotle sour cream

Fried Chicken Tender Basket • 17
caramelized onion & pepperjack cheese inside a grilled flour tortilla and topped with corn relish and chipotle sour cream

Entrees

add side salad or side caesar for $4

Paneed Tilapia • 15
served with buttered smashed potatoes and tarter sauce

Stuffed Catfish • 21
crawfish stuffed Simmon’s catfish served with spiced green beans and finished with a lemon butter sauce

Grilled Redfish • 22
served with roasted potatoes and finished with lemon/caper butter sauce

Biloxi Shrimp Platter • 20
served with hushpuppies, crispy fries, tarter sauce & cocktail sauce

Fried Thin Cut Simmon's Catfish • 21
served with crispy fries, hushpuppies, tarter sauce & cocktail sauce

Pan Seared Salmon • 23
served with sautéed spinach and topped with a dijon mustard/dill compound butter

Sesame Seed Crusted Tuna • $23
black & white sesame seed crusted yellowfin tuna w/fresh ginger & garlic then finished with lemon soy butter sauce and served with roasted potatoes

Annie's Fried Chicken & Pasta • 19
(2) fried chicken breasts served over angel hair pasta tossed in a fire roasted tomato cream sauce

Chicken Piccata • 21
(2) sautéed chicken breasts served over angel hair pasta tossed with bacon, artichoke hearts, mushrooms, caper lemon wine sauce

Sautéed Shrimp over Angel Hair • 20
Greek olives, garlic, tomatoes, feta cheese, & finished with fresh herbs

Shrimp & Grits • 20
Mermaid's "Lazy Magnolia" barbeque sauce, gulf shrimp & pepperjack cheese grits

Hereford Filet • 30
USDA Choice filet served with crispy fries and topped with herbed butter

Hand Cut Ribeye • 31
USDA Choice 14oz grilled to your liking & served with loaded baked potato

Chicken Fried Pork Tenderloin Cutlet • 16
served with buttered smashed potatoes and finished with skillet country gravy

 

 

*Thoroughly cooking foods of animal origin such as beef, eggs, fish, lamb, pork, poultry or shellfish reduces the risk of food born illness. Individuals with certain health conditions may be at higher risk if these foods are consumed raw or uncooked. Consult your physician or public health official for further information.

Desserts

Gia Gia • 6
cream cheese filling with a sweet pecan crust & a blueberry topping

Skillet Chocolate Chip Cookie • 6
topped with vanilla ice cream and finished with a chocolate and caramel drizzle

Homemade Bread Pudding• 6
finished with a whiskey sauce and powdered sugar

Caramel Custard • 6
topped with whipped cream & sliced toasted almonds

Vanilla Ice Cream • 3
choice of caramel or chocolate sauce

Children's Plates

Fried catfish strips w/fries or chips $10

Fried shrimp w/fries or chips $10

Fried chicken strips w/fries or chips $8

Child’s Annie’s chicken $11

Grilled cheese sandwich w/fries or chips $7

Pasta w/tomato sauce $6

Pasta w/butter $6