Lake Caroline in Madison

601-605-8764

Menu

Appetizers

Pimento Cheese Fritters • $10

Sharp cheddar cheese, pimentos, and onion fritters served with comeback dipping sauce


Sandbar Shrimp • $14

bite-sized fried shrimp, peppers, and green beans coated with a creamy, sweet chili sauce, finished with black and white sesame seeds


Big Hot Wings • $17

ten jumbo chicken wings tossed in your choice of: mild, hot, extra hot, BBQ, hot BBQ, or teriyaki and served with your choice of ranch or blue cheese dressing


Sausage and Cheese Plate • $14

House-smoked sausage, cheddar, Swiss, pepperjack, pepperoncini peppers, pickle spears, crackers, and BBQ sauce


Sweet & Spicy Chicken Bites • $13

boneless chicken pieces, battered and fried then tossed with a “creole” tomato glacé


Mermaid Cheese Dip • $15

large portion of smoked pork sausage, grilled onion, roasted poblano, chopped tomato in a monterey jack cheese sauce and served with Mermaid chips


Spinach & Artichoke Dip • $14

fresh spinach, tender artichoke hearts with parmesan, pecorino, and jack cheeses served with buttered croutons


Onion Rings • $11

a heaping plate of flash fried onion rings served with comeback dressing


House-Smoked Salmon • $17

thin-sliced smoked salmon with herbed cream cheese, diced red onion, capers, basil oil, and balsamic glaze, served with buttered croutons


Salad

Side House Salad $5 / Side Caesar Salad $6

Nick's Smoked Chicken Toss • $19

marinated and smoked chicken breast, julienned red onion, pecans, chevre cheese, bacon crumbles, and crispy greens all tossed in our bacon/maple syrup vinaigrette and topped with sweet potato chips


Mediterranean Salad • $13

crispy greens, julienned sweet peppers, red onion, cucumber, tomatoes, Mediterranean olives, and feta cheese all tossed with a lemon/oregano vinaigrette

  • Chicken $19
  • Grilled Shrimp $20

The Caesar • $10

chunks of romaine tossed in Caesar dressing and garnished with seasoned croutons and shaved parmesan cheese

  • Grilled Chicken $18
  • Grilled Shrimp $20
  • Grilled Salmon $25
  • Sesame Crusted Tuna $26

Soup

Cup $7 / Bowl $9

Brie and Crab

Seafood Gumbo

Soup of the Day

Sides

Buttered Broccoli • $7

Sautéed Spinach • $7

Roasted Potatoes • $5

Smashed Potatoes & Gravy • $5

Pepper Jack Cheese Grits • $6

Sweet Potato Waffle Fries • $5

Sautéed Green Beans • $6

Plain Baked Potato • $5

Mac & Cheese • $6

Shoestring Fries • $5

Loaded Baked Potato • $8

Entrées

$7 charge for splitting entrees

Panéed Tilapia • $22

served with smashed buttered potatoes and tartar sauce


Grilled Redfish • $27

served with roasted potatoes and finished with lemon/caper butter sauce


Biloxi Shrimp Platter • $26

served with hushpuppies, crispy fries, tartar sauce and cocktail sauce


Fried Thin-Cut Catfish • $26

Mississippi-raised Simmons catfish served with hushpuppies, crispy fries, tartar & cocktail sauces


Pan-Seared Glazed Salmon • $28

pan-seared then oven roasted with creole tomato glaze & served with sautéed spinach


Stuffed Catfish • $28

Simmons catfish stuffed with crawfish and served with spiced green beans and finished with a lemon butter sauce


Sesame Seed Crusted Tuna • $27

black and white sesame seed crusted yellowfin tuna with fresh ginger & garlic, finished with lemon soy butter sauce and served with roasted potatoes


Annie's Fried Chicken Pasta • $25

fried chicken breasts served over angel hair pasta tossed in a fire roasted tomato cream sauce


Sautéed Shrimp Angel Hair • $26

Greek olives, garlic, tomatoes, and feta cheese finished with fresh herbs


8 oz. Hereford Filet • $35

USDA Choice filet served with crispy fries and topped with herbed butter


16 oz. Hand-Cut Ribeye • $43

USDA Choice ribeye served with a loaded baked potato and topped with herbed butter


16 oz. Bone-In Pork Chop • $31

served with a roasted potato cake and finished with a green peppercorn and cabernet demi


Chicken Fried Pork Cutlet • $23

served with buttered smashed potatoes and finished with skillet country gravy


Sandwiches & Such

All sandwiches are served with our famous homemade chips

The Burger • $15

served with lettuce, tomato, and a pickle spear

  • Bacon Cheddar $18
  • Mushroom, onion & Swiss $18

Mermaid Club • $16

sliced turkey, bacon, and Swiss cheese on toasted bread and dressed with lettuce, tomato, pickle & mayo


Shrimp Po Boy • $18

fried shrimp on toasted French bread dressed with lettuce, tomato, pickle, and mayo


Fried Chicken Sandwich • $17

fried boneless chicken breast on a toasted bun dressed with Swiss cheese, sliced pickles, mild buffalo sauce and ranch dressing


Chicken Quesadilla • $16

caramelized onion and monterey jack cheese inside a grilled flour tortilla, topped with corn relish and chipotle sour cream


Fried Chicken Tender Basket • $20

served with your choice of dipping sauce and fries


Pizza

Even mermaids love pizza!

Four Cheese • $16

our own blend of provolone, mozzarella, parmesan, and romano cheeses topped with fresh basil (add Italian sausage or pepperoni for $3)


Southwestern Chicken • $19

grilled and sliced chicken breast, roasted poblano, caramelized onion, diced roma tomato, and pepper jack cheese


Kid's Plate

Over the age of 12 will be charged an additional $5

Fried Catfish Strips • $11

with fries or chips


Fried Shrimp • $11

with fries or chips


Fried Chicken Strips • $9

with fries or chips


Grilled Cheese Sandwich • $8

with fries or chips


Child's Annie's Chicken • $12

fried chicken breast served over angel hair pasta with tomato cream sauce

  • Tomato Pasta $6
  • Buttered Pasta $6

Desserts

Gia Gia • $7

cream cheese filling with a sweet pecan crust and a blueberry topping


Fudge Brownie • $7

topped with vanilla ice cream & finished with caramel drizzle


Homemade Bread Pudding • $7

finished with a whiskey sauce and powdered sugar


Caramel Custard • $6

topped with whipped cream & sliced toasted almonds


Vanilla Ice Cream • $4

choice of caramel or chocolate sauce


Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

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